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Beaver Community Fair is a member of the Pennsylvania State Association of County Fairs Local Weather
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Dept. 3 Beef
DEPARTMENT 3 BEEF (See Dept. 10 - 4-H and Vocational for market & Breeding classes)
Pre-register all beef cattle including youth livestock sale animals with Director Donald Walters by Aug 15th. Use the Livestock Entry Form found in this premium booklet Superintendent: Carol Hoffman Phone 570-374-0642 Committee: Steve Erb
Market Steer Show held Wednesday of fair - 1:00 p.m. Breeding Beef Show - Following Market Steers
RULES (Refer also to General Rules)
1 . Joint ownership is considered to be as one (1) owner in accordance with registration papers. 2. When on exhibition in the ring, each animal must be under halter and under the control of the owner or the owner's representative. 3. Cattle showing clinical signs of contagious or infectious disease, including active ring worm, warts, lice, and mange, etc., will not be admitted! 4. All cattle must be accompanied by a "Certificate of Veterinary Inspection" , signed by an accredited veterinarian, that includes a statement that the animal(s) identified have been immunized against IBR, P13, and BVD. (In Pennsylvania, no tuberculosis test or brucellosis test is required). 5. Animals that have never been vaccinated against BVD or have not been vaccinated against BVD during the previous 12 months, must receive one dose of modified live virus vaccine given at least 15 days, and not more than 180 days before the show, or two doses of killed vaccine, two to four weeks apart, with the last dose given at least 15 days and not more than 180 days before the show. 6. Animals that have been vaccinated against BVD within the previous 12 months must receive at least a single injection of modified live virus or killed vaccine given not less than15 days and not more than 180 days before the show. Important! The date of the last live virus vaccination, or the dates of the last two killed virus vaccinations, must be recorded on the Certificate of Veterinary Inspection. Hyperimmune serum may not be used as a substitute for the above vaccination requirement An "Animal Owner or Caretakeršs Verification of Veterinarian- Client-Patient Relationship" form must be presented upon arrival at the fair. 7. Registration and health papers must be checked by department superintendents, assistant fair manager, or fair president. 8. Any animal of unthrifty nature, unsuitable condition, or showing signs of sickness may be removed from the fair as deemed necessary by the department superintendent. 9. A two dollar ($2.00) per animal entry fee must accompany the entry papers. If paying by check, make check payable to: Beaver Community Fair Association, Inc. 10. All animals must be checked in by department personnel by 7:00 PM on Sunday. 11. 4-H and Vocational Division is open to Snyder County 4-H and FFA members only. 12. Youth exhibitors may exhibit one commercial female provided exhibitor is not exhibiting any purebred registered breeding animal. 13. Families, chapters or clubs must exhibit at least two animals to qualify for Good Housekeeping 14. Exhibitors may exhibit one animal per class. 15. Entries will be accepted on a first come, first served basis due to limited space. Exhibitors are asked to use sound judgment as to the number of entries because of limited space. Space will be allocated on a square footage per animal basis with Snyder County Youth Livestock Sale entries receiving first priority, youth breeding classes receiving second priority, open breeding receiving third priority and out of county open breeding receiving fourth priority. 16. Market Steers must weigh 800-1400 lbs 17. Each exhibitor showing a market steer is to have the livestock sale committee's appointed people come to their home to have a pre check completed to determine if the animal handles well enough to be brought to the fair.
DEPARTMENT 3 - BREEDING BEEF OPEN CLASS (See Dept. 10 - 4-H and Vocational for market & Breeding classes)
Class - Breed 1 Hereford - open show 2 Limousin open show 3 Shorthorn open show 4 Simmental open show 5 ALL OTHER OPEN SHOW
Premiums $20 18 16 14 12 Lot# Description Registered 1001 Spring Heifer Calf Born 3/1/08-5/21/08 1002 Spring Bull Calf Born 3/1/08-5/21/08 1003 Junior Bull Calf Born 1/1/08-2/28/08 1004 Junior Heifer Calf Born 1/1/08-2/28/08 1005 Junior Yearling Heifer 1/1/07-4/30/07 1006 Sr. Heifer Calf Born 9/1/07-12/31/07 1007 Summer Yearling Heifer 5/1/07-8/31/07 1008 Senior Yearling Heifer 9/1/06-12/31/06 1009 2 Yr old 1/1/06-8/31/06 1010 3 Years and Older 12/31/05 1011 Cow and Calf still nursing born on or after 1/1/08 1014 Breeder's Group 1015 Get of Sire 1016 Produce of Dam
Premiums $RIBBON 1012 Grand Champion Female 1013 Res. Gr Champion Female
Commercial 1020 Spring Heifer Calf Born 3/1/08-5/21/08 1021 Spring Bull Calf Born 3/1/08-5/21/08 1022 Junior Bull Calf Born 1/1/08-2/28/08 1023 Junior Heifer Calf Born 1/1/08-2/28/08 1024 Senior Heifer Calf Born 9/1/07-12/31/07 1025 Summer Yearling Heifer 5/1/07-8/31/07 1026 Junior Yearling Heifer 1/1/07-4/30/07 1027 Senior Yearling Heifer 9/1/06-12/31/06 1028 2 Yr Old 1/1/06-8/31/06 1029 3 Yr and Older on or before 12/31/05 1030 Cow & Calf still nursing born on or after 1/1/08 1033 Breeder's Group 1034 Get of Sire 1035 Produce of Dam
Premiums $RIBBON 1031 Grand Champion Female 1032
Res. Gr Champion Female
DAIRY-FEEDER STEER RULES Dairy-Feeder Show will be held Wed. at 9:00 a.m.
1. Exhibitor is limited to one (1) Dairy-Feeder Steer. 2. Only 4-H & FFA Dairy Dairy-Feeder Steer are permitted to enter the fair for competition. (See Youth Livestock Sale Rules). 3. Calves must be born after Jan. 1st and before Mar. 31st of the fair year. 4. Dairy Feeder Steers must be 100% dairy breed bloodline. 5. Calves not castrated by time of tagging on April 26, 2008, will be castrated at the fairgrounds on April 26, 2008. They must be free of testicular tissue and healed to show at the fair. 6. Dairy Feeder Steer calves must be naturally polled or dehorned. 7 Dairy Feeder Steers must be weighed and tagged on Saturday, April 28, 2007 9:00am-11:00am at the Beaver Community Fairgrounds. 8. Notify Liz Hollenbach or Steve Herman of animals to be tagged. 9. Dairy Feeder Steers must weigh 300-600 lbs. by fair weigh-in. 10. Rule starting for 2008 Fair, a Dairy Beef must contain 100% dairy blood line from the major breeds, Holstein (both black & white and red & white), Jersey, Guernsey, Aryshire, Milking Shorthorn, Brown Swiss, and Line Back. 11. Animals must be clearly identified on an official "Certificate of Veterinary Inspection" prepared by an accredited Veterinarian within 30 days prior to the fair. |
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