Departments
Dept. 10 - 4H & Vocational
Curtis Swineford - Vocational / KathyWeller - 4-H
Submit all animal entries to Livestock Manager Carol Hoffman by Aug. 15th. Use entry form found at the end of the Premium Booklet or on the website.
PLEASE NOTE: 4-H & Vocational Dairy Cattle, Breeding Cattle and Breeding Sheep have been combined with the equivalent Open Class Departments.
4H-VOC. DAIRY CATTLE CLASS CODES | 4H-VOC. BREEDING BEEF CLASS CODES
4H-VOC. BREEDING SHEEP CLASS CODES
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CLASS 27 - 4-H & VOC. BREEDING SHEEP
| Premiums | $12 11 10 9 8
|
| Lot# | Description |
| 1701 | Commercial Yearling Ewe |
| 1702 | Commercial Pair Yearling Ewes |
| 1703 | Commercial Ewe Lamb |
| 1704 | Commercial Pair Ewe Lambs |
| 1705 | Champion Ewe |
| 1706 | Reserve Champion Ewe |
4-H & VOC. DAIRY GOAT CLASS CODES
Superintendent: Tammy Herman; Committee: Chris Swineford, Lori McCloskey
Dairy Goat Show held Monday of fair 1:00 PM
(Followed by Market Goats)
DAIRY GOAT - Rules
(See “General Animal Rules” for health rules and regulations)
- All dairy goats must be owned by the exhibitor, under the direct care of the exhibitor by February 28 of the current year.
- Animals not bred by the exhibitor shall be owned by the exhibitor by May 1.
- Dairy goats/registered goats must be tattooed, all other goats will have a scrapie tag.
| Class | Division |
| 34 | ALPINE (FRENCH, ROCK AND SWISS) |
| 35 | ANGORA |
| 36 | LAMANCHA |
| 37 | NUBIAN |
| 38 | OBERHALSI |
| 39 | TOGGENBURG |
| 40 | OTHER PUREBREEDS |
| 41 | RECORDED GRADES |
| 42 | SAANEN |
| Premiums | $10 9 8 7 6 |
| 2001 | Doe under 6 months |
| 2002 | Doe 6 months to 1 year |
| 2003 | Doe under 2 years (in milk) |
| 2004 | Doe 2 years and < 3 years (in milk) |
| 2005 | Doe 3 years and < 5 years (in milk) |
| 2006 | Doe 5 years and over (in milk) |
| 2007 | Doe Over 1 year but < 2 years (not in milk) |
| 2008 | Doe Over 2 years but < 4 years (not in milk) |
| 2009 | Doe 4 years old and older (not in milk) |
| Premiums | RIBBON |
| 2010 | Grand Champion |
| 2011 | Reserve Champion |
CLASS 43 - 4-H & VOC. BREEDING MEAT GOAT CLASSES
(See “General Animal Rules” for health rules and regulations)
- Registered goats must be tattoed, all others will have a scrapie tag.
| Premiums | $10 9 8 7 6 |
| 2081 | Boer Doe under 6 months |
| 2082 | Boer Doe 6 months to 1 yr |
| 2083 | Boer Doe over 1 yr |
| 2091 | Crossbred Doe under 6 months |
| 2092 | Crossbred Doe 6 months to 1 yr |
| 2093 | Crossbred Doe over 1 yr |
| 2085 | Grand Champion Boer |
| 2086 | Reserve Grand Champion Boer |
| 2096 | Grand Champion Crossbred |
| 2096 | Reserve Grand Champion Crossbred |
CLASS 65 - 4-H & VOC. PYGMY GOATS
(See “General Animal Rules” for health rules and regulations)
| Premiums | $10 9 8 7 6 |
| 2100 | Under 6 months |
| 2102 | Over 1 yr |
| 2105 | Grand Champion Pygmy |
| 2106 | Reserve Grand Champion Pygmy |
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4-H & VOC. SHOWMANSHIP
(Age as of Show day)
| Class | Division |
| 15 | Beef |
| 28 | Sheep |
| 32 | Swine |
| 33 | Rabbits |
| 44 | Goats |
| 66 | Dairy Feeder Steers |
| 68 | Dairy Cattle |
| Premiums | $10 9 8 7 6 |
| 6000 | Showman Sr Age 16-21 |
| 6001 | Showman Int Age 12-15 |
| 6002 | Showman Jr Age 9-11 |
| 6003 | *Novice |
*1st year showman 8-10 years who have never shown livestock or dairy cattle.
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| Good housekeeping is judged on: | ||
| Cleanliness of animals | 15 pts | |
| Cleanliness of bedding | 15 pts | |
| Entry cards & ribbons won properly displayed with animal | 20 pts | |
| Neatness & cleanliness of equipment. | 10 pts | |
| Keeping feed & hay presentable | 10 pts | |
| Keeping aisles clean | 15 pts | |
| Courtesy to people | 15 pts | |
| TOTAL POINTS: | 100 pts | |
| Class | Division |
| 14 | Beef |
| 29 | Sheep |
| 30 | Goats |
| 31 | Swine |
| 67 | Dairy Feeder Steers |
| 69 | Rabbits |
| 70 | Dairy Cattle |
| Premiums | $20 18 16 14 12 |
| 7002 | Good Housekeeping Weekly |
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CLASS 45 - 4-H & VOC YOUTH LIVESTOCK SALE
Livestock Sale entries and fees will be collected at time of animal tagging.
Chairperson Carol Hoffman; Vice Chairperson Steve Herman
Secretary/Treasurer Kathy Weller; Sale Manager Ken Fetterolf
- Exhibitors must be members of the Snyder County 4-H Club and/or a Snyder County FFA Chapter. A 4-H member is enrolled when the member's enrollment is entered on the computerized enrollment system and approved by the county 4-H Educator. Livestock members should be enrolled by April 15 of the current year.
- FFA record books must be up to date and signed by the Ag Advisor and shall be presented to the Youth Livestock Sale Committee at check-in time. Books will be checked and returned immediately. 4-H animal project books must be judged at or prior to 4-H Roundup. Those failing to have project record books judged before Beaver Fair will be ineligible for competition in youth classes and also ineligible for the Youth Livestock Sale.
- Current health rules and regulations will apply as listed for each department in the Beaver Fair catalog. Drug and Health Rules for general/livestock listed under general rules for the Beaver Fair will also apply. Exhibitor will be liable for any animal containing drug residue at slaughter.
- Dairy Feeder Steers
- must be born after Jan 1st and before Mar 31st of the fair year.
- must be naturally polled or dehorned.
- must contain 100% dairy blood line from the major breeds, Holstein (both black & white and red & white), Jersey, Guernsey, Ayrshire, Milking Shorthorn, Brown Swiss, and Line Back.
Tagging and Weighing
- An alternate project animal for all species may be tagged and exhibitor's choice of animals brought to the fair.
- Market Steer & Dairy Feeder Steer exhibitors must bring their animals to the fairgrounds on Sat. May 21, 2011, between 9:00-11:00 a.m. for mandatory weighing and tagging. Market Steers will be weighed and tagged beginning at 9 am. Dairy Feeder Steers beginning at 9:30 with animals only needing tagged, weighed and vaccinated first, followed by all other Dairy Feeder Steers. Steer and dairy-feeder exhibitors must notify Liz Hollenbach or Steve Herman by May 1 of their intention to show.
- Market Lamb exhibitors must bring their animals to the fairgrounds on Monday, June 6, 2011, between 6:00-8:30 pm for mandatory weighing and tagging. Exhibitors must notify Greg Erb or Roger Lauver by June 1st of their intention to show.
- Market Goat exhibitors must bring their animals to the fairgrounds on Monday, June 6, 2011, between 6:00-8:30 pm for mandatory weighing and tagging. Exhibitors must notify Chris Swineford or Tammy Herman by June 1st of their intent to show.
- Market Swine exhibitors must notify Ken Fetterolf or Greg Erb by June 1st. A sale committee official will identify the animals by ear tag on or before June 18th.
- Meat Rabbit exhibitors must notify Kathy Shea by Aug. 1st. A sale committee official will identify the animals by ear tattoo on or before Aug. 20th. Any rabbits previously tattooed will be disqualified.
- It is strongly recommended that exhibitors have animal castration completed prior to tagging day. Animals not castrated prior to tagging will be castrated by the veterinarian on tagging day at a cost set by the vet service.
- Animals will be castrated by a method chosen by the exhibitor. However, if during the vet check of the animal upon arrival at fair the exhibitor must realize that animals not properly castrated will be sent home.
Fair Arrival and Check In
- Exhibitors may show and sell a maximum of: 1 steer; 1 dairy feeder, 2 lambs, 2 hogs, 2 goats and 4 rabbits. Three rabbits must be entered and sold as a group. A fourth rabbit may be entered and sold as a single fryer.
- All livestock sale animals must arrive at the fairground on Sunday between the hours of 10 am and 5 pm. Only the maximum number of animals eligible to be exhibited per species may be brought to the fair grounds. Animals designated as alternates may not be weighed if those chosen do not meet weight requirements.
- All livestock will be weighed at the fair on Sunday according to the following schedule:
- Rabbits 2:00 - 3:30 p.m.
- Market Steers beginning at 4:00 p.m., followed by Dairy Feeder Steers, Market Lambs, Market Goats & Market Swine.
- There will not be a reweigh for underweight/overweight animals unless the Exhibitor questions the animal weight and requests a re-weigh. Exhibitors requesting a reweigh must make the request known within three weighs after his/her original weighing.
- Weights of animals must be within a specified range at weigh-in as follows:
- Market Hog (barrows or gilts only) 210-290 lbs
- Market Lamb (wethers or ewes only) 75-140 lbs
- Market goats 60 - 110 lbs.
- Market Steers 900-1400 lbs.
- Dairy Feeder Steer (steers only) 350-650 lbs.
- Rabbits (pen of three) not more than 70 days old & 3-5 lbs each
- Rabbits (single fryer) not more than 70 days old weighing 3- 5 lbs. - Weight classes will be designated after weigh-in due to weight variances and number of entries within each weight division.
Sale
- Any and all animals that are not taken to the show ring due to the animal not being controllable will not be sold Thursday night during the sale.
- Sale time will be Thursday of the fair at 7:00 p.m.
- Underweight or overweight animals will be sold at the end of the Livestock Sale.
- Sale animals are to be shown and presented for show/sale by the exhibitor. In case of two entries in the same class or illness of the exhibitor, another 4-H or FFA member may show the animal. Any 4-H or FFA member unable to show their animal, either at the show or sale, for any reason must submit in writing to the sale committee seeking permission to have them shown by another 4-H or FFA member. An adult may not present animals entered in a youth competition to the judge.
CLASS 46 - 4-H & VOC. MARKET STEER
(See Dept 3 Beef & “General Animal Rules” for health rules and regulations)
| Premiums | $20 18 16 14 12 |
| 51 | Steers, All Weights |
Steers must weigh 900-1400 pounds at fair weigh-in.
Market Steer show will be held on Wed.1 PM with the Breeding Beef Show following.
CLASS 47 - 4-H & VOC. MARKET LAMB
(See Dept 4 Sheep & “General Animal Rules” for health rules and regulations)
| Premiums | $10 9 8 7 6 |
| 61 | Market Lamb All Weights |
Sheep must weigh 75-140 pounds at fair weigh-in. Sheep show will be held on Tuesday 1 PM.
CLASS 48 - 4-H & VOC. MARKET SWINE
RULES - Please see General Animal Rules
(Refer Also to General Rules)
Superintendent: Carol Hoffman Phone 570-374-0642
Committee: Steve Erb, Tiffany Shaffer
| Premiums | $12 10 8 6 4 |
| 71 | Market Swine All Weights |
Market hogs must weigh 210-290 pounds at weigh-in. Swine show will be held Monday at 9:00 am.
CLASS 49 - 4-H & VOC. MARKET GOATS
(See “General Animal Rules” for health rules and regulations)
- Market goats must be born after January 1st of the fair year.
- Market goats must have a USDA scrapie indentification tag.
- Market goats must be whether goat or a doe.
- All market goats horns must be blunt or tipped.
- Market goats must be properly castrated that no testicular tissue is present at fair.
| Premiums | $10 9 8 7 6 |
| 2101 | Market Goat, All Weights |
Market goats must weigh 60 - 110 pounds at fair weigh-in.
Market Goat show will be held Monday after the Milking Goats at 1:00 PM.
CLASS 50 - 4-H & VOC. RABBITS MEAT PENS
(See “General Animal Rules” for health rules and regulations)
| Premiums | $6 5 4 3 2 |
| 81 | Meat Pens (3 Rabbits) |
| Premiums | $4 3 2 1 1 |
| 82 | Single Fryer |
Rabbits must weigh 3-5 pounds each at fair weigh-in. Rabbit show will be held Monday at 6:00 PM.
CLASS 51 - 4-H & VOC. DAIRY FEEDER STEERS
(See Dept 3 Beef & "General Animal Rules" for health rules and regulations)
| Premiums | $20 18 16 14 12 |
| 91 | Dairy Feeder Steer, All Weights |
Dairy-Beef must weigh 350-650 pounds at weigh-in.
Dairy-Beef show will be held Wed at 9:00 am.
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- Classes 54-63 only one entry per exhibitor per class and lot. Additonal entries can be made in Dept. 11
- All posters must be 14" x 22" (vertical).
- Members may enter 1 item per class for the same project unless a separate category exists.
(All clothing/textiles should be placed in clear clothing bags)
| Premiums | $3 2 1 1 1 |
| 4000 | Pillow |
| 4003 | Draft Dodger |
| 4005 | Waisted, Shorts or Skirt, elastic or Drawstring |
| 4006 | Simple Pullover Top or Shirt |
| 4007 | Tote Bag |
| 4009 | Simple Sleepwear |
| 4010 | Shorts or Skirt w/set-on waistband |
| 4011 | Fabric Sq Wall hanging or pillow |
| 4013 | Stuff Sack |
| 4014 | Multipurpose Apron |
| 4015 | Tabard (Vest w/Ties) |
| 4016 | Nightie |
| Premiums | $3 2 2 1 1 |
| 4017 | Vest |
| 4018 | Top or Dashike |
| 4019 | Gathered Skirt |
| 4020 | Patchwork Skirt |
| 4021 | T-Shirt |
| 4022 | Pants, Drawstring or Elastic |
| 4023 | Top, Kimono/Raglan Sleeves (collarless/sleeveless) |
| 4024 | Simple Dress, Kimono/Raglan Sleeves (collarless/sleeveless) |
| 4026 | Jumper or Sundress |
| 4027 | Robe |
| 4029 | Pants & Top w/o set-in sleeves |
| 4030 | Jumpsuit w/o set-in sleeves |
| 4031 | Dress w/set-in sleeves, cotton or blend |
| Premiums | $4 3 2 2 1 |
| 4032 | Dress w/set-in sleeves, Knit |
| 4033 | Shirt w/set-in sleeves, cotton or blend |
| 4034 | Shirt w/set-in sleeves, Knit |
| 4035 | Blouse, Casual |
| 4036 | Blouse, Dressy |
| Premiums | $5 4 3 2 1 |
| 4037 | Skirt,Wool or Wool-like fabric |
| 4038 | Skirt, Blend |
| 4039 | Pants-Boys, wool/w-like fabric |
| 4040 | Pants-Boys, Blend |
| 4041 | Pants-Girls, wool/w-like fabric |
| 4042 | Pants-Girls, Blend |
| 4043 | Jackets, Lined |
| 4044 | Jackets, Unlined |
| 4045 | Dressy Dresses, Short |
| Premiums | $6 5 4 3 2 |
| 4046 | Prom/Evening, Long |
| 4047 | Tailored Outfit-Dress, wool/like fabric |
| 4048 | Tailored Outfit-Ensemble,2 >pcs (jacket, pants, skirt, vest orblouse), girls |
| 4049 | Outfit-Ensemble, 2 >pcs (jacket, pants, shirt, vest), boy |
| 4050 | 2 pc ensemble, cotton or blend |
| 4051 | 2 pc ensemble, knit |
| 4052 | 43 piece ensemble. Cotton or blend |
| 4053 | 3 piece ensemble, knit |
| 4054 | Accessories |
| Premiums | $3 2 2 1 1 |
| 4055 | Crocheted Article |
| 4056 | Knitted Article |
| 4057 | OtherWear Apparel (Misc.) |
| 4058 | Quilting age 8-11 |
| 4059 | Quilting age 12-15 |
| 4060 | Quilting age 16-18 |
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CLASS 55 - 4-H & VOC. OUTDOOR PROJECTS
| Premiums | $5 4 3 2 1 |
| 4200 | Fishing age 8-11 |
| 4201 | Fishing age 12-15 |
| 4202 | Fishing age 16-18 |
| 4210 | Air Rifle |
| 4215 | Air Rifle Advanced |
| 4220 | Air Pistol |
| 4225 | Air Pistol Advanced |
| 4230 | Rifelry |
| 4240 | Shotgun |
| 4250 | Gardening |
| 4260 | Archery |
| 4270 | Camping/Hiking |
| 4280 | Wildlife |
| 4285 | Dog |
| 4290 | Miscellaneous |
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CLASS 56 - 4-H & VOC. HANDCRAFTS
(Beading & Stampart projects should be placed in ziploc bags for display)
| Premiums | $6 5 4 3 2 |
| 4500 | Woodcraft - Age 8-11 |
| 4501 | Woodcraft - Age 12-15 |
| 4502 | Woodcraft - Age 16-18 |
| 4302 | PaintedWood Item |
| 4303 | Macrame |
| 4304 | Cross Stitch - Age 8-11 |
| 4305 | Cross Stitch - Age 12-15 |
| 4306 | Cross Stitch - Age 16-18 |
| 4307 | Latch Hook - Age 8-11 |
| 4308 | Latch Hook - Age 12-15 |
| 4309 | Latch Hook - Age 16-18 |
| 4310 | Plastic Canvas |
| 4311 | Stamp Art - Age 8-11 |
| 4312 | Stamp Art - Age 12-15 |
| 4313 | Stamp Art - Age 16-18 |
| 4314 | Ceramics - Age 8-11 |
| 4315 | Ceramics - Age 12-15 |
| 4316 | Ceramics - Age 16-18 |
| 4317 | Cake Decorating - Age 8-11 |
| 4318 | Cake Decorating - Age 12-15 |
| 4319 | Cake Decorating - Age 16-18 |
| 4320 | Foods Age 8-11 |
| 4321 | Foods Age 12-15 |
| 4322 | Foods Age 16-18 |
| 4333 | Lamp Project Age 8-11 |
| 4334 | Lamp Project Age 12-15 |
| 4335 | Lamp Project Age 16-18 |
| 4336 | Beaded Jewelry Project Age 8-11 |
| 4337 | Beaded Jewelry Project Age 12-15 |
| 4338 | Beaded Jewelry Project Age 16-18 |
| 4497 | 4-H Misc Posters(must be 14"x22" vertical) |
| 4498 | Handcrafts Misc |
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CLASS 57 - 4-H & VOC. PROJECT RECORD BOOKS
Vocational Project Book Entry Guidelines
- Entries are limited to agriculture students of Juniata, Mifflin, Snyder, Union and Northumberland counties with projects meeting state standards for scope.
- No project books are eligible for awards if records are not complete as of September 8th. Except where a project has ended prior to that date, in which case the project book should be completed.
- The books will be scored for completeness, accuracy, neatness, yield, and degree of ownership.
- Entry tags should be attached to the front of each book.
- Each entry must be in separate folders so judges may score them individually. Only one (1) class entry per folder or notebook will be accepted. Where folders contain more than one enterprise, the exhibitor must clearly Identify which enterprise is to be scored by attaching a note to the front cover.
- Vo-Ag record books must have tab dividers to separate the sections (planning, enterprise, summary, and activities found in each enterprise book.
- Books not meeting these rules will not be judged.
- FFA exhibitors are limited to (1) one enterprise book entry, which must be submitted in its own folder. Those entering a folder with more than one enterprise will be disqualified.
| Premiums | $10 8 6 4 2 |
| 3300 | Vo-Ag - Aquaculture |
| 3301 | Vo-Ag - Beef Breeding |
| 3302 | Vo-Ag - Beef Growing |
| 3303 | Vo-Ag - Beef Finishing |
| 3304 | Vo-Ag - Dairy-Beef Growing |
| 3305 | Vo-Ag - Bookkeeping |
| 3306 | Vo-Ag - Pet Production - Cats |
| 3307 | Vo-Ag - Pet Production - Dogs |
| 3308 | Vo-Ag -Working Dogs |
| 3309 | Vo-Ag - Hunting Dogs |
| 3310 | Vo-Ag - Christmas Trees |
| 3311 | Vo-Ag - Commercial Vegetables |
| 3312 | Vo-Ag - Field Corn - Grain |
| 3313 | Vo-Ag - Field Corn - Silage |
| 3314 | Vo-Ag - Dairy Heifer |
| 3315 | Vo-Ag - Dairy Cow |
| 3316 | Vo-Ag - Dairy Herd |
| 3317 | Employment, Off-Farm <400 hrs |
| 3318 | Employment, Off-Farm >400 hrs |
| 3319 | Employment, On-Farm <400 hrs |
| 3320 | Employment, On-Farm >400 hrs |
| 3321 | Vo-Ag Equine/Horse Production1 |
| 3322 | Vo-Ag Forage - Alfalfa |
| 3323 | Vo-Ag Forage - Grass |
| 3324 | Vo-Ag Forage - Alfalfa/Grass 50/50 |
| 3325 | Vo-Ag Goats - Dairy |
| 3326 | Vo-Ag Goats - Meat |
| 3327 | Vo-Ag Greenhouse Production |
| 3328 | Vo-Ag Home Garden |
| 3329 | Vo-Ag Laboratory Animal Production |
| 3330 | Vo-Ag Poultry Contract |
| 3331 | Vo-Ag Poultry Meat - Broilers |
| 3332 | Vo-Ag Poultry Meat - Roasters |
| 3333 | Vo-Ag Poultry Meat - Turkeys |
| 3334 | Vo-Ag Poultry Meat - Other |
| 3335 | Vo-Ag Poultry Meat - Laying Hens |
| 3336 | Vo-Ag Poultry-Rabbit Production |
| 3337 | Vo-Ag Research |
| 3338 | Vo-Ag Sheep breeding |
| 3339 | Vo-Ag Sheep Finishing |
| 3340 | Vo-Ag Small Grain - Barley |
| 3341 | Vo-Ag Small Grain - Oats |
| 3342 | Vo-Ag Small Grain - Wheat |
| 3343 | Vo-Ag Small Grain - Soybeans |
| 3344 | Vo-Ag Swine Breeding |
| 3345 | Vo-Ag Swine Finishing |
| 3346 | Vo-Ag Tree Fruits |
| 3347 | Vo-Ag Small Fruits |
| 3348 | Vo-Ag Veal Calves |
| 3349 | Vo-AgWildlife |
| 3350 | Vo-Ag Practicom Skills |
4-H Project Book Entry Guidelines
- Entries not meeting these guidelines will be deemed ineligible.
- 4-H entries are limited to Snyder County 4-H Club Members.
- Both the project and record book, when applicable, are required for submission and judging eligibility.
- 4-H Project/Record books must have been evaluated prior to Fair to be eligible for entry.
- Books will be scored for completeness, neatness and accuracy.
- Premiums will be awarded for five places as listed as judges see fit.
- Treasurer's book will be judged & removed by superintendent for safe keeping - placing will be posted.
| Premiums | $10 8 6 4 2 |
| Animal Science | |
| 3371 | 4-H Mkt Steer Project age 8-11 |
| 3372 | 4-H Mkt Steer Project age 12-15 |
| 3373 | 4-H Mkt Steer Project age 16-18 |
| 3374 | 4-H Dairy-Beef age 8-11 |
| 3375 | 4-H Dairy-Beef age 12-15 |
| 3376 | 4-H Dairy-Beef age 16-18 |
| 3377 | 4-H Dairy Cattle age 8-11 |
| 3378 | 4-H Dairy Cattle age 12-15 |
| 3379 | 4-H Dairy Cattle age 16-18 |
| 3380 | 4-H Dairy Goat age 8-11 |
| 3381 | 4-H Dairy Goat age 12-15 |
| 3382 | 4-H Dairy Goat age 16-18 |
| 3383 | 4-H Meat Goat age 8-11 |
| 3384 | 4-H Meat Goat age 12-15 |
| 3385 | 4-H Meat Goat age 16-18 |
| 3386 | 4-H Horse Projects age 8-11 |
| 3387 | 4-H Horse Projects 12-15 |
| 3388 | 4-H Horse Projects age 16-18 |
| 3389 | 4-H Mkt Lamb age 8-11 |
| 3390 | 4-H Mkt Lamb age 12-15 |
| 3391 | 4-H Mkt Lamb age 16-18 |
| 3392 | 4-H Mkt Swine age 8-11 |
| 3393 | 4-H Mkt Swine age 12-15 |
| 3394 | 4-H Mkt Swine age 16-18 |
| 3395 | 4-H Rabbit age 8-11 |
| 3396 | 4-H Rabbit age 12-15 |
| 3397 | 4-H Rabbit age 16-18 |
| 3398 | 4-H Pet Care age 8-11 |
| 3399 | 4-H Pet Care age 12-15 |
| 3400 | 4-H Pet Care age 16-18 |
| 3401 | 4-H Dog age 8-11 |
| 3402 | 4-H Dog age 12-15 |
| 3403 | 4-H Dog age 16-18 |
| 3404 | Misc. Animal Project Book age 8-11 |
| 3405 | Misc. Animal Project Book age 12-15 |
| 3406 | Misc. Animal Project Book age 16-18 |
| Science & Technology | |
| 3410 | 4-HWoodworking age 8-11 |
| 3411 | 4-HWoodworking age 12-15 |
| 3412 | 4-HWoodworking age 16-18 |
| 3413 | 4-H Misc.Sci. & Tech. Project Book age 8-11 |
| 3414 | 4-H Misc.Sci. & Tech. Project Book age12-15 |
| 3415 | 4-H Misc.Sci. & Tech. Project Book age16-18 |
| Leadership & Personal Development | |
| 3419 | 4-H Teen Leadership age 8-11 |
| 3420 | 4-H Teen Leadership age 12-15 |
| 3421 | 4-H Teen Leadership age 16-18 |
| Enviromental & Earth Sciences | |
| 3449 | 4-H Fishing age 8-11 |
| 3450 | 4-H Fishing age 12-15 |
| 3451 | 4-H Fishing age 16-18 |
| 3452 | 4-H Gardening age 8-11 |
| 3453 | 4-H Gardening age 12-15 |
| 3454 | 4-H Gardening age 16-18 |
| 3455 | Misc. Enviromental & Earth Sci. age 8-11 |
| 3456 | Misc. Enviromental & Earth Sci. age 12-15 |
| 3457 | Misc. Enviromental & Earth Sci. age 16-18 |
| Family and Consumer Sciences | |
| 3461 | 4-H Sewing age 8-11 |
| 3462 | 4-H Sewing age 12-15 |
| 3463 | 4-H Sewing age 16-18 |
| 3464 | 4-H Foods and Nutrition age 8-11 |
| 3465 | 4-H Foods and Nutrition age 12-15 |
| 3466 | 4-H Foods and Nutrition age 16-18 |
| 3467 | Misc. Sewing age 8-11 |
| 3468 | Misc. Sewing age 12-15 |
| 3469 | Misc. Sewing age 16-18 |
| 3470 | Misc. Foods age 8-11 |
| 3471 | Misc. Foods age 12-15 |
| 3472 | Misc. Foods age 16-18 |
| Healthy Lifestyles Education | |
| 3474 | 4-H Air Rifle age 8-11 |
| 3475 | 4-H Air Rifle age 12-15 |
| 3476 | 4-H Air Rifle age 16-18 |
| 3477 | 4-H Air Pistol age 8-11 |
| 3478 | 4-H Air Pistol age 12-15 |
| 3479 | 4-H Air Pistol age 16-18 |
| 3480 | 4-H Advanced Air Pistol age 8-11 |
| 3481 | 4-H Advanced Air Pistol age 12-15 |
| 3482 | 4-H Advanced Air Pistol age 16-18 |
| 3483 | 4-H Rifle age 8-11 |
| 3484 | 4-H Rifle age 12-15 |
| 3485 | 4-H Rifle age 16-18 |
| 3540 | 4-H Archery age 8-11 |
| 3541 | 4-H Archery age 12-15 |
| 3542 | 4-H Archery age 16-18 |
| 3487 | 4-H Shotgun age 8-11 |
| 3488 | 4-H Shotgun age 12-15 |
| 3489 | 4-H Shotgun age 16-18 |
| 3490 | 4-H Misc Shooting Sports age 8-11 |
| 3491 | 4-H Misc Shooting Sports age 12-15 |
| 3492 | 4-H Misc Shooting Sports age 16-18 |
| 3493 | 4-H Outdoor Adventures age 8-11 |
| 3494 | 4-H Outdoor Adventures age 12-15 |
| 3495 | 4-H Outdoor Adventures age 16-18 |
| 3496 | Misc. Healthy LifestylesEducation age 8-11 |
| 3497 | Misc. Healthy LifestylesEducation age12-15 |
| 3498 | Misc. Healthy LifestylesEducation age16-18 |
| 3499 | 4-H Photography age 8-11 |
| 3500 | 4-H Photography age 12-15 |
| 3501 | 4-H Photography age 16-18 |
| Expressive Arts | |||
| Premiums | $5 4 3 2 1 | ||
| 3505 | 4-H Latch Hook age 8-11 | ||
| 3506 | 4-H Latch Hook age 12-15 | ||
| 3507 | 4-H Latch Hook age 16-18 | ||
| 3508 | 4-H Leather Crafts age 8-11 | ||
| 3509 | 4-H Leather Crafts age 12-15 | ||
| 3510 | 4-H Leather Crafts age 16-18 | ||
| 3511 | 4-H Cake Decorating age 8-11 | ||
| 3512 | 4-H Cake Decorating age 12-15 | ||
| 3513 | 4-H Cake Decorating age 16-18 | ||
| 3514 | Stamp Art age 8-11 | ||
| 3515 | Stamp Art age 12-15 | ||
| 3516 | Stamp Art age 16-18 | ||
| 3517 | Scrap Booking age 8-11 | ||
| 3518 | Scrap Booking age 12-15 | ||
| 3519 | Scrap Booking age 16-18 | ||
| 3520 | Beaded Jewelry age 8-11 | ||
| 3521 | Beaded Jewelry age 12-15 | ||
| 3522 | Beaded Jewelry age 16-18 | ||
| 3523 | Lamp Project age 8-11 | ||
| 3524 | Lamp Project age 12-15 | ||
| 3525 | Lamp Project age 16-18 | ||
| 3526 | 4-H Ceramics age 8-11 | ||
| 3527 | 4-H Ceramics age 12-15 | ||
| 3528 | 4-H Ceramics age 16-18 | ||
| 3529 | Misc. Expressive Arts age 8-11 | ||
| 3530 | Misc. Expressive Arts age 12-15 | ||
| 3531 | Misc. Expressive Arts age 16-18 | ||
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Outdoor Projects | Handcrafts | Project Books | Conservation | Photography | Forestry |
Clover Bud Projects | Forestry Skills Contest | Top
CLASS 58 - 4-H & VOC. CONSERVATION
| Premiums | $5 4 3 2 1 |
| 3600 | Any phase of soil & Water conservation |
| 3601 | Game Feeder, nesting box part of a wildlife conservation project |
| 3602 | Photo Story of wildlife experiences, collection of printed or illustrated wildlife material graphed to illustrate one idea learned or worked with in the wildlife project |
| 3603 | Map of woodland area, several acres in size. Write description of area, size & kinds of trees & shrubs & uses as wildlife cover & food. Mark map showing wildlife, plant life, water, etc. |
| 3604 | Hunter safety project, displaying any phase |
| 3605 | Other |
CLASS 59 - 4-H & VOC. ENTOMOLOGY
| Premiums | $5 4 3 2 1 | ||
3610 |
25 Species of insects, 5 orders properly mounted & labeled | ||
| Premiums | $10 8 6 4 2 | ||
3611 |
50 Species of insects, 9 orders properly mounted & labeled | ||
| Premiums | $15 12 10 8 6 | ||
3612 |
75 Species of insects, 11 orders properly mounted & labeled | ||
CLASS 60 - 4-H & VOC. GEOLOGY
| Premiums | $10 8 6 4 2 | ||
3620 |
20 labeled rocks, minerals or fossils | ||
| Premiums | $15 12 10 8 6 | ||
3621 |
40 labeled rocks, minerals or fossils | ||
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Outdoor Projects | Handcrafts | Project Books | Conservation | Photography | Forestry |
Clover Bud Projects | Forestry Skills Contest | Top
CLASS 61 - 4-H & VOC. PHOTOGRAPHY
| Premiums | $5 4 3 2 1 |
| 3630 | Minimum of 3 each of the following buildings,animals, landscaping, people & animals, landscaping, people & action plus (1) sequence of (2) or more pictures, all mounted in an album |
| Premiums | $10 8 6 4 2 |
| 3631 | Minimum of 5 each of buildings, animals, landscaping, people & action plus (1) sequence of (5) pictures, taken from the same position but at different times of day. Also, (3) picture stories of before and after, or how to do it, or any 4-H activity |
| 3632 | Minimum of 8 color slides plus (5) flash, (5) photoflood, (5) available light, (5) showinggood composition, & (1) story telling a sequence of (5) or more pictures |
| 3633 | 4-H Photo age 8-11 (1-labeled 5x7 in frame) |
| 3634 | 4-H Photo age 12-15 (1-labeled 5x7 in frame) |
| 3635 | 4-H Photo age 16-18 (1-labeled 5x7 in frame) |
| 3636 | 4-H Scrap Books Clubs (entered in CLUB NAME) |
| 3637 | 4-H Scrap Books Indiv. age 8-11 |
| 3638 | 4-H Scrap Books Indiv. age 12-15 |
| 3639 | 4-H Scrap Books Indiv. age 16-18 |
| 3640 | 4-H Misc. Photo Project |
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Outdoor Projects | Handcrafts | Project Books | Conservation | Photography | Forestry |
Clover Bud Projects | Forestry Skills Contest | Top
CLASS 62 - 4-H & VOC. FORESTRY
| Premiums | $5 4 3 2 1 |
| 3640 | (10) leaf specimens, (5) cones, & (1) potted seedling from your seed box properly labeled |
| Premiums | $4 3 2 1 1 |
| 3641 | (15) leaf specimens only, properly labeled |
| Premiums | $8 6 4 2 2 |
| 3642 | (15) leaf specimens only, & (10) wood specimens |
| 3643 | 50+ Leaf Specimens Only, Properly labeled |
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Outdoor Projects | Handcrafts | Project Books | Conservation | Photography | Forestry |
Clover Bud Projects | Forestry Skills Contest | Top
CLASS 63 - 4-H CLOVER BUD PROJECTS AGES 5-7
Entries are limited to the project only; no project books
| Premiums | $5 4 3 2 1 |
| 3660 | Exploring the Treasures of 4-H |
| 3661 | Pet Care |
| 3662 | Exploring Farm Animals |
| 3663 | Lamp Project |
| 3664 | Beading |
| 3665 | Leathercraft |
| 3666 | Fishing |
| 3667 | Cake Decorating Project |
| 3668 | Rubber Stamp Project |
| 3669 | Scrapbook |
| 3670 | Ceramics Project |
| 3671 | Photo Album |
| 3672 | Woodworking |
| 3673 | Sewing |
| 3674 | Cooking |
| 3675 | Latch Hook |
| 3676 | Hiking |
| 3637 | Dog |
| 3638 | Misc. Cloverbud Project |
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Outdoor Projects | Handcrafts | Project Books | Conservation | Photography | Forestry |
Clover Bud Projects | Forestry Skills Contest | Top
CLASS 64 - 4-H & VOC. FORESTRY SKILLS CONTEST
(Register one (1) hour prior to the starting time)
Wednesday of the fair at 6:30 pm
Committee Darren Krebs, Coy Weller
RULES
- Contestants must have participated in a safety seminar prior to the contest date.
- Contestants will be disqualified for any unsafe practice or any violation of rules or any breach of good sportsmanship.
- Contestants are limited to four (4) individuals from each school per contest.
- Contestants must wear suitable clothing.
- All decisions of the judges will be final.
- Standard logging tools only will be used.
- Contest is limited to students of agriculture from Snyder, Union, Northumberland, Mifflin, and Juniata county area, except Two Man Crosscut, Two-Man log Balancing and Two-Man log Rolling will have an adult division.
- A waiver of liability must be submitted to contest chairman one hour prior to the start of the events.
- Parental permission forms must be completed and presented to the judges prior to the start of the contest (These forms are required for the student division only, not for the adult events).
- Pre-registration for this event should include the 'participant's name, address, school and a listing of each event that each contestant plans to participate in. Registration must be received on the day of the event one hour prior to starting time.
- For all two-man events the premium is paid out to each participant competing and is not split between the two participants.
| Premiums | $10 8 6 4 2 |
| 3650 | Chain Saw |
| 3651 | Two-Man Crosscut |
| 3652 | Two-Man Log Rolling |
| 3653 | Two-Man Log Balancing |
CHAINSAW CONTEST
- Contestants will cut two squares from a 6" cant placed on a set of bucks.
- All cuts must be made with the bottom of the saw bar with a downward motion.
- A partial cut square will not count.
- The shortest time will determine the winner.
- Time will be from the official start until the second square hits the ground and the saw engine is shut off and set on the ground. Not more than eight (8") of the cant shall be used for two (2) cuts.
- All saws will be provided by a dealer. Saws will be of medium size, approximately 3.5 cubic inch engines.
- Contestants will be given a one (1) minute period to familiarize themselves with the saw. During the one (1) minute period the contestants may start the saw engine and warm it up.
- The saw must be sitting on the ground to start the engine. Contestants must be standing in an upright position when starting the engine. In the event of an engine stall, the saw must be returned to the ground to be restarted.
- Safety equipment is mandatory and must be provided by the contestant. Equipment shall include hard hat, ear protection, approved eye protection, chain saw chaps, gloves, and leather work boots.
TWO-MAN CROSSCUT CONTEST
- Contestants will cut two (2) squares from a six (6) inch cant placed on a set of bucks.
- The shortest time wi1l determine the winner.
- Time will be from the official start to the completion of the second cut. Not more than eight (8") of the cant may be used to make the two (2) cuts.
- A partial cut square will not count.
- Safety equipment is mandatory and must be provided by the contestant. Equipment shall include: hard hat, gloves, and leather work boots.
TWO-MAN LOG ROLLING CONTEST
- Contestants will furnish their own peavies or cant hooks.
- No other tools, feet or hands shall be allowed to aid in rolling the log.
- Contestants will not witness prior rolls.
- Contestants will return the log to the starting point.
- The shortest time will determine the winner.
- A fifteen (15) second penalty will be imposed for each stake pushed over forty-five (45) degrees.
- Safety equipment is mandatory and must be provided by the contestant. Equipment shall include hard hat, gloves, and leather work boots.
Skip To: Goats | Showmanship | Good Housekeeping | Youth Livestock Sale | 4-H Project Rules | Sewing |
Outdoor Projects | Handcrafts | Project Books | Conservation | Photography | Forestry |
Clover Bud Projects | Forestry Skills Contest | Top